10:10:10
Nepalese Starters
More nepalese specialities are available for sit in only
Chhoila Chicken
Very tender chicken slices marinated with fenugreek, green chilli, red onion, spring onion, ginger, garlic, dice of lime and mustard oil. Served cold with salad and beaten rice flakes
Chhoila Lamb
Very tender lamb slices marinated with fenugreek, green chilli, red onion, spring onion, ginger, garlic, dice of lime and mustard oil. Served cold with salad and beaten rice flakes
Starters
Served with chutney tray and green salad.
Chicken Pakora
Delicately spiced chicken with garlic and ginger, deep fried in gram flour batter
Tandoori Chicken
Chicken on the bone marinated with tandoori masala and cooked in a tandoori oven.
Chicken Tikka Starter
Cubed chicken marinated with herbs and yoghurt and cooked in a tandoori oven.
Skeek Kebab
Minced lamb mixed with herbs and spices, barbecued on skewers in a tandoori oven
Nepalese Special
More nepalese specialities are available for sit in only
Chicken Himalayan Curry
A unique nepalese curry dish with yogurt, coriander, ginger and a touch of garlic prepared with Nepalese home style
Lamb Himalayan Curry
A unique Nepalese curry dish with yogurt, coriander, ginger and a touch of garlic prepared with nepalese home style
Prawn Himalayan Curry
A unique Nepalese curry dish with yogurt, coriander, ginger and a touch of garlic prepared with nepalese home style
Kathmandu Chilli Chicken
Deep fried chicken with onions, capsicum, green chillies, coriander, spring onions and homemade chilli sauce. A popular dish in Kathmandu
Tandoori Specialities
Chicken Shashlik
Barbecued chicken with onions, tomatoes and green peppers. All served on skewers dry
Tandoori Chicken
Chicken on the bone barbecued in a tandoori oven with a blend of mild herbs and spices
Tandoori Mix Special
Special selection of chicken tikka, lamb tikka, tandoori chicken and sheek kebab cooked in a tandoori oven.
Tandoori King Prawn
King prawns marinated with herbs and spices, barbecued in a tandoori oven dry and part shelled
Chefs Special
Chicken Tikka Masala
Boneless chicken breast, marinated with yoghurt and aromatic herbs, barbecued in a tandoori oven and smothered in a reach creamy masala sauce
Butter Chicken
Barbecued chicken breast cooked with a mix of almonds, coconut, butter, garlic and fenugreek in sweet masala sauce
Garlic Chilli Chicken
Boneless chicken cooked as chefs own recipe with a ginger garlic paste, chopped onions, tomato, green chillies and coriander
Creamy Jalferezi Chicken
Cooked with tomatoes, spring onions and green peppers in a rich creamy sauce, mild with almond, coconut and sugar
Creamy Jalferezi Lamb
Cooked with tomatoes, spring onions and green peppers in a rich creamy sauce mild with almond, coconut and sugar
Chicken Tikka Chilli Masala
Cooked with fresh green chilli, onions, green peppers and tomatoes in a hot dry thick sauce, garnished with fresh coriander and spring onions
Lamb Tikka Chilli Masala
Cooked with fresh green chilli, onions, green peppers and tomatoes in a hot dry thick sauce, garnished with fresh coriander and spring onions
Prawn Tikka Chilli Masala
Cooked with fresh green chilli, onions, green peppers and tomatoes in a hot dry thick sauce, garnished with fresh coriander and spring onions.
Special Biriyani
A nice combination of chicken, lamb and prawns cooked with basmati rice, a mixture of spices, yoghurt and sultanas.
Chicken Pasanda
Cooked with a secret blend of spices with tomato, onion, green pepper, yoghurt, fresh coriander, almond powder and sultanas in a creamy sauce.
Lamb Pasanda
Cooked with a secret blend of spices with tomato, onion, green pepper, yoghurt, fresh coriander, almond powder and sultanas in a creamy sauce.
Prawn Pasanda
Cooked with a secret blend of spices with tomato, onion, green pepper, yoghurt, fresh coriander, almond powder and sultanas in a creamy sauce.
Chicken Korma
A very mild dish cooked in cream, cocounuts, almond powder, sultanas and creamy sauce
Lamb Korma
A very mild dish cooked in cream, coconuts, almond powder, sultanas and creamy sauce
Prawn Korma
A very mild dish cooked in cream, coconuts, almond powder, sultanas and creamy sauce
Chicken Biriyani
Cooked with basmati rice, a mixture of spices and sultanas, garnished with tomato and cucumber and served with plain curry sauce.
Lamb Biriyani
Cooked with basmati rice, a mixture of spices and sultanas, garnished with tomato and cucumber and served with plain curry sauce.
Prawn Biriyani
Cooked with basmati rice, a mixture of spices and sultanas, garnished with tomato and cucumber and served with plain curry sauce.
Chicken Tikka Biriyani
Cooked with basmati rice, a mixture of spices and sultanas, garnished with tomato and cucumber and served with plain curry sauce.
Vegetable Biriyani
Cooked with basmati rice, a mixture of spices and sultanas, garnished with tomato and cucumber and served with plain curry sauce.
Chicken Balti Exotica
Barbecued and highly spiced with chopped green peppers, onions, green chilli and fresh coriander
Curry Specialities
Achari
Cooked with mustard seeds, cumin seeds, curry leaves, mixed pickle paste and fresh green herbs.
Bhuna
Cooked with a secret blend of spices, tomatoes, onions, green peppers and fresh coriander.
Roganjosh
Cooked with mixed Indian spices, tomatoes, green peppers, onions and herbs, topped with a creamy sauce
Balti
Highly spiced with chopped green peppers, onions, green chilli, fresh coriander and balti sauce.
Jalferezi
Cooked with fresh garlic, ginger, onions, green peppers, green chilli, tomato, coriander and a mix of sauces.
Karahi
Specially cooked with chopped onions and tomatoes in a thick dry sauce and dried chilli.
Vegetable Dishes
Chana Bhaji
Chick peas cooked with aromatic herbs, chopped onions and tomatoes, served with lemon juice.
Side Orders
Chana Bhaji
Chick peas cooked with aromatic herbs, chopped onions and tomatoes, served with lemon juice.